I’ve been a pescatarian for over a week now. Didn’t want to make too much of it yesterday, as I could of woken in the night sucking on a chicken bone or something. And then I would have failed.
I’m really surprised that I haven’t had any cravings for chicken, as it was the meat I ate most. The only meat I keep getting a craving for is processed red meat. Not a nice expensive bit of steak but bacon, and – of all things – a dirty doner kebab. I don’t know why I’m craving this spinning piece of elephant leg, I only ever eat it when I’m drunk.
I wonder if the craving for red meat will get more and more intense, until I find myself chewing on a leather belt; or if it will just slip away silently in the night.
Who knows. Who cares.
The next three days are going to be difficult as I’m working three 10 hour shifts in a row, so to avoid a ‘convenience food binge’ I’m going to have to make a big batch of something tonight. I’ll post any recipes tomorrow.